Born in America, Sriracha sauce tries its luck in Vietnam – Los Angeles Times

Love this story. Hat tip to https://darimulut.substack.com/p/longs-hard-work-in-manila-and-a-mystery

Good to see someone call out where the name actually comes from as well!

Born in America, Sriracha sauce tries its luck in Vietnam – Los Angeles Times:

He made his first sauces by hand in a bucket. Tran called one Sriracha, a version of the Si Racha chili sauce that traces back to a coastal town in Thailand. His had a deep red hue, a thick river of garlic, distilled vinegar and jalapeno peppers poured into a plastic bottle with a green top and a rooster logo. The rest is history.

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